Adjapsandal

Adjapsandal is a classic Georgian cold vegetable stew made with tomatoes, eggplant, capsicum and onion, finished with fresh herbs. Savory, colorful and full of vegetable flavor, it is a great way to begin a Georgian meal or to share as a meze. Perfect as a starter to share, or combine a few dishes for a Georgian meze table at home. Order online from Chito Bistro for free delivery in Ubud, Bali.